Aloha #1
Grilled pineapple, pineapple sausage, scrambled eggs with cheese, salad and pineapple dressing. Served with a croffle or sourdough.
Pineapple-forward plates, croffles, breakfast bao buns, fresh bowls, coffee, matcha and island refreshers—made for a sunny Honolulu morning.
Island-style breakfast with grilled pineapple, eggs, fruit and bright local flavors.
Grilled pineapple, pineapple sausage, scrambled eggs with cheese, salad and pineapple dressing. Served with a croffle or sourdough.
Grilled pineapple, Portuguese sausage, bacon, a fried egg and salad with pineapple dressing. Served with a croffle or sourdough.
Bacon, avocado, scrambled eggs with cheese, pickled onion, tomato and salad with pineapple dressing.
Jasmine rice topped with a beef patty, house pineapple gravy, green onion and a fried egg.
Spicy mayo ahi poke, two boiled eggs, seasonal fruit, guacamole, peanut butter and sourdough.
Three bao buns with scrambled egg and cheese, avocado, pickled onion and house chipotle mayo; choose bacon or Portuguese sausage.
House croissant waffles, fruit and toast made for an easy Honolulu morning.
Two house croffles with seasonal fruit, pineapple jam, butter and syrup. Add house sauces or eggs your way.
Toasted sourdough with smashed avocado, tomato, radish, green onion and pickled onion.
Peanut butter and jelly, a scoop of açaí, seasonal fruit and chocolate sauce.
Sourdough toast with house pineapple jam and butter.
Fruit-forward bowls and plant-based choices with an island point of view.
House açaí with chia, quinoa, granola and seasonal fruit, topped with honey and mint.
Granola, yogurt and seasonal fruit topped with honey and mint.
Rice, tofu, avocado, mixed onion, furikake and sesame.
Grilled tofu, mixed greens, avocado, crispy onion, tomato, sesame and pineapple-ginger dressing.
A seasonal mix of fresh fruit.
Iced coffee, matcha, smoothies and pineapple-forward drinks for Honolulu mornings.
Fresh Hawaiian pineapple smoothie.
Strawberry, blueberry and banana.
Spinach, pineapple, avocado and apple.
Butterfly pea, coconut milk and banana.
Cold, smooth house coffee.
Iced matcha with coconut and a cloud-like finish.
House lemonade made with locally sourced butterfly pea flower syrup.
A bright, tropical iced tea.
Sunshine & Pineapple brings a tropical point of view to breakfast and brunch near Waikiki. The menu balances savory favorites like pineapple loco moco and breakfast bao buns with croffles, fruit bowls, açaí, coffee and refreshing drinks.
Located at 208 Kapuni Street, the café is a welcoming choice for a relaxed dine-in breakfast, outdoor seating or takeout. Explore our pineapple loco moco, croffles and açaí bowls.