Honolulu breakfast & brunch favorites.
From pineapple loco moco and croffles to açaí, poke breakfast, coffee and tropical drinks, explore the plates that make a Sunshine & Pineapple morning.

Pineapple Loco Moco
Jasmine rice, a beef patty, a fried egg and Sunshine & Pineapple's house pineapple gravy make this a savory-sweet Honolulu breakfast worth seeking out.
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Croffles
Sunshine & Pineapple's croffles turn buttery croissant dough into crisp waffles, served with seasonal fruit, house pineapple jam, butter and syrup.
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Breakfast Bao Buns
Three fluffy bao buns are filled with scrambled egg, cheese, avocado, pickled onion and house chipotle mayo, with bacon or Portuguese sausage.
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Açaí Bowls
The house açaí bowl comes with chia, quinoa, granola and seasonal fruit, finished with honey and mint.
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Poke Breakfast
The Poke Breakfast pairs spicy mayo ahi poke with eggs, seasonal fruit, guacamole, peanut butter and sourdough.
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Pineapple Fried Rice
Sunshine & Pineapple is known for playful tropical flavors that bring fresh pineapple to both sweet and savory breakfast plates.
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Pineapple Smoothies
Choose the Aloha Pineapple Smoothie or a fruit-forward house refresher, coffee or matcha drink to pair with breakfast.
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Butterfly Pea Lemonade
This refreshing lemonade features house syrup made with locally sourced butterfly pea flowers.
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Avocado Toast
Toasted sourdough is topped with smashed avocado, tomato, radish, green onion and pickled onion.
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Coffee & Matcha
From house iced coffee to coconut matcha cloud, the drink menu gives every breakfast plate a flavorful pairing.
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